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The CPC product and service descriptions in a convenient e-book |
Group 212 - Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates of Central Product Classification (CPC) Version 2.1 includes these classes:
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#cpc2121 - Fish, frozen (excluding fish fillets and fish meat)
- #cpc21211 - Freshwater fish, frozen
- #cpc21212 - Salmonidae, frozen
- #cpc21213 - Flatfish, frozen
- #cpc21214 - Fish of Gadiformes, frozen
- #cpc21215 - Tunas, skipjack or stripe-bellied bonito, frozen
- #cpc21216 - Other pelagic fish (excluding tunas, skipjack, or stripe-bellied bonito), frozen
- #cpc21219 - Other fish, frozen
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#cpc2122 - Fish fillets and meat; fish livers and roes
- #cpc21221 - Fish fillets and fish meat (whether or not minced), fresh or chilled
- #cpc21222 - Fish fillets, frozen
- #cpc21223 - Fish meat, whether or not minced, frozen
- #cpc21224 - Fish fillets, dried, salted or in brine, but not smoked
- #cpc21225 - Fish livers and roes, fresh or chilled
- #cpc21226 - Fish livers and roes, frozen
- #cpc21227 - Fish livers and roes dried, smoked, salted or in brine
- #cpc2123 - Fish, dried, whether or not salted, or in brine; smoked incl. fillets; edible fish meal
- #cpc2124 - Fish, otherwise prepared or preserved; caviar and caviar substitutes
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#cpc2125 - Crustaceans, frozen, dried, salted or in brine
- #cpc21251 - Crabs, frozen, dried, salted or in brine
- #cpc21252 - Rock lobster and other sea crawfish, frozen, dried, salted or in brine
- #cpc21253 - Lobsters, frozen, dried, salted or in brine
- #cpc21254 - Norway lobsters, frozen, dried, salted or in brine
- #cpc21255 - Cold-water shrimps and prawns, frozen, dried, salted or in brine
- #cpc21256 - Other shrimps and prawns, frozen, dried, salted or in brine
- #cpc21259 - Other crustaceans, frozen, dried, salted or in brine
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#cpc2126 - Molluscs and other aquatic invertebrates, frozen, smoked, dried, salted or in brine
- #cpc21261 - Abalone, frozen, smoked, dried, salted or in brine
- #cpc21262 - Oysters, frozen, smoked, dried, salted or in brine
- #cpc21263 - Mussels, frozen, smoked, dried, salted or in brine
- #cpc21264 - Scallops, frozen, smoked, dried, salted or in brine
- #cpc21265 - Clams, cockles and ark shells, frozen, smoked, dried, salted or in brine
- #cpc21266 - Cuttle fish and squid, frozen, smoked, dried, salted or in brine
- #cpc21267 - Octopus, frozen, smoked, dried, salted or in brine
- #cpc21268 - Other molluscs, frozen, smoked, dried, salted or in brine
- #cpc21269 - Other aquatic invertebrates, frozen, smoked, dried, salted or in brine
- #cpc2127 - Crustaceans, otherwise prepared or preserved
- #cpc2128 - Molluscs and other aquatic invertebrates, otherwise prepared or preserved
- #cpc2129 - Flours, meals and pellets, inedible, and other products n.e.c., of fish or of crustaceans, molluscs or other aqua...
Note: Where reference is made to HS 2007, the Harmonized System, those definitions can be consulted at the World Customs Organization website: HS Nomenclature 2007 Edition.
In French: http://fr.xy2.wiki/cpc:212
In Spanish: http://www.actor-atlas.info/es5:212
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Product or service of: any of these:
- #isic1020 - Processing and preserving of fish, crustaceans and molluscs,
- #isic1075 - Manufacture of prepared meals and dishes.
Coding hashtag: #cpc212
Tagcloud: hashtags for goods, services and harms