#cpc21145 - Meat of guinea fowl, frozen
Subclass 21145 Meat of guinea fowl, frozen of Central Product Classification v. 2.1 includes:
- meat of guinea fowl, birds of subclass 02155, frozen
This subclass does not include:
- meat of guinea fowl, fresh or chilled, cf. 21125
- edible offal of guinea fowl, cf. 21160
- fatty liver of guinea fowl, cf. 21160
HS 2007 correspondences: 0207.60*
In French: http://www.fr2.wiki/cpc:21145
In Spanish: http://www.actor-atlas.info/es5:21145
Product or service of: #isic1010 - Processing and preserving of meat
Function of government: #cofog0442 - Manufacturing (CS)
Coding hashtag: #cpc21145
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